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How to make a Wisconsin 75

There’s nothing better than a glass of cider during the fall. Today we’re learning how to make a special Wisconsin 75 with The Cider Farm! Deirdre Birmingham, co-owner and manager, joined us with a step-by-step demonstration of her recipe.

– 3/4 oz. apple brandy
– 1/4 oz orange flavored liqueur
– 1/2 oz. lemon juice
– Cider Farms infused maple syrup
– 4 oz. classic dry cider

Click here to learn more about The Cider Farm.

Samantha Bowers

Host, Midday Madison

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